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Delight Seminar Package E
To order, please scroll down and click the "Proceed to Order" button.
Pax Rate: S$25.00, Minimal Pax: 25
Print this Menu
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Morning Break Item 1
Steamed Homemade Yam Kueh 蒸芋头糕
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Morning Break Item 2
Baked Mini Mushroom Pie 迷你磨菇派
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Morning Break Item 3
Rainbow Lapis & Pulot Hitam Kaya 九层糕与黑罗米糕
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Morning Break Item 4
Mini Oreo Muffins 迷你朱古力饼松糕
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Morning Break Item 5
Hot Coffee & Tea 热咖啡与茶
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Lunch Item 1
Sambal Spaghetti 参巴意大利面
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Lunch Item 2
Wok Fried Rice w Diced Yam & Black Mushroom 芋头香菇饭
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Lunch Item 3
Broccoli w Carrot & Pacific Clam 鲍贝萝卜西兰花
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Lunch Item 4
Signature Curry Chicken 咖哩鸡
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Lunch Item 5
Fish Fritters w Lemon Dip 炸鱼片与柠檬酱
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Lunch Item 6
Prawns w Spicy Tomato Sauce 香辣藩茄虾
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Lunch Item 7
Sotong Rendang 苏东仁当
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Lunch Item 8
Homemade Jade Beancurd w Shimeji Mushroom 自制玉豆腐与菇
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Lunch Item 9
Fresh Fruits Platter 水果拼盘
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Lunch Item 10
Cheer Iced Lemon Tea 冰柠檬茶
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Afternoon Break Item 1
Yam Cocoon 芋泥宝宝
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Afternoon Break Item 2
Tuna Mousse on Tart Shell 肚南鱼塔子
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Afternoon Break Item 4
Mini Mango Swiss Roll 迷你芒果瑞士卷
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Afternoon Break Item 5
Hot Coffee & Tea 热咖啡与茶
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Special Instructions (optional)
Terms and Conditions
*Valid only for corporate functions.
*Delivery Charges:
SGD 80 per delivery except the following below:
SGD 85 for delivery & collection for postal codes starting from: 01, 03,04,06-08,12,16, 18, 20-24, 28 -30 & 33,58 -73 & 75
**No waiver of transport charges for the following locations below:
SGD 150 for delivery to Jurong Island
SGD 200 for delivery to Sentosa**
*Labour Charges: Venue without lift access - Additional surcharge starting from $20.
*All prices subject to 7% GST charges.
*Duration: Max 3 hours per function.
*Complimentary:
Buffet tables w Batik setup, food warmers w disposable buffet cover, disposable wares, serviettes, garbage bags & Belacan Chilli.
**Only 30% extra disposable ware will be provided.**
**NO takeaway packaging will be provided (NEA guideline).**
*Cancellation Charges:
Upon confirmation, a minimum of 5 working days is required for any change of menu items.
In event of cancellation, charges will be imposed as follow:
5 days prior to event - 20%
4 days prior to event - 30%
3 days prior to event - 40%
2 days prior to event - 50%
1 day or less prior to event - 100%
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