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Classic Seminar Package C
To order, please scroll down and click the "Proceed to Order" button.
Pax Rate: S$28.00, Minimal Pax: 20
Print this Menu
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Morning Break Item 1
Mini Yam Pau 芋泥包
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Morning Break Item 2
Deep-fried Prawn Dumpling 炸虾角
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Morning Break Item 3
Egg Mayo. & Tuna Finger Sandwiches 蛋与肚南长型三明治
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Morning Break Item 4
Baked Chicken Char Siew Sou 鸡肉叉烧酥
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Morning Break Item 5
Traditional Layer Lapis 千层糕
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Morning Break Item 6
Hot Coffee & Tea 热咖啡与茶
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Lunch Item 1
Braised Ee Fu Noodle 伊俯面
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Lunch Item 2
Oriental Fried Rice w Golden Egg Yolk 中式咸蛋炒饭
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Lunch Item 3
Broccoli w Assorted Mushroom 西兰花与杂菇
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Lunch Item 4
Kung Bo Chicken 公保鸡
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Lunch Item 5
Ikan Goreng Sambal Tumis 肚米士鱼
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Lunch Item 6
Crispy Butter Squid 牛油苏东
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Lunch Item 7
Chicken Ngoh Hiang 鸡肉五香
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Lunch Item 8
Udang Assam Pedas 亚叁虾
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Lunch Item 9
Braised Herbal Beef 焖药才牛肉
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Lunch Item 10
Cheng Tng 清汤
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Lunch Item 11
Ice Lemon Tea 冰柠檬茶
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Afternoon Break Item 1
Superior Prawns Har Kao 鼎级虾饺
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Afternoon Break Item 2
Oriental Prawn Roll 中式虾卷
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Afternoon Break Item 3
Apple Lettice 苹果派
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Afternoon Break Item 4
Mini Cheese Sliced Cake 迷你芝士蛋糕
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Afternoon Break Item 5
Hot Coffee & Tea 热咖啡与茶
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Special Instructions (optional)
Terms and Conditions
Delivery and Duration
~SGD 80 per delivery except the following
~SGD 85 for Postal Code starting with 12, 58 - 73 & 75
~SGD 85 for delivery & collection within CBD District
(Postal Code starting from 01, 03 - 08, 16, 18, 20 - 24, 28, 29, 30 &33)
from Mon - Sat 7.30am - 10am, 12pm - 7pm
*Prices subject to 7% GST charges
Duration Time: 4 hours per function
Complimentary
Warmers, Buffet Tables, Batik Table Cloth, Batik Skirting, Disposable wares,
Serviettes, Garbage Bags & Belacan Chilli.
*All disposable ware will be provided with 30% extra only
*All food delivered are wrapped with cling wrap
(Buffet cover available upon request only)
*Cancellation Charges*
Upon confirmation, a minimum of 5 working days is required for any changes of menu items.
In event of cancellation, cancellation charges will be imposed.
Cancellation charges as follows:
5 days prior to event - 20%
4 days prior to event - 30%
3 days prior to event - 40%
2 days prior to event - 50%
1 day or less prior to event - 100%
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