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BBQ (International)
To order, please scroll down and click the "Proceed to Order" button.
Pax Rate: S$30.00, Minimal Pax: 30 Print this Menu
Starter
  • Baked NZ Salmon w Fresh Fruits Salad 焗三文鱼与水果沙拉
Ice Station
  • Cold Cray Fish & Poached Prawns 冷虾婆与虾
Salad
  • Fresh Garden Salad w Crouton 青菜沙拉与面包粒
BBQ Item 1
  • Mackerel Otak (RAW) 乌打(生)
BBQ Item 2
  • Black Pepper Sirloin Steak (RAW) 黑胡椒牛排(生)
  • Lamb Chop (RAW) 羊排(生)
BBQ Item 3
  • Jumbo Chicken & Mutton Satay 鸡肉.羊肉沙爹
BBQ Item 4
  • Fresh Prawns (RAW) 虾串(生)
BBQ Item 5
  • Skewered Sotong (RAW) 苏东(生)
BBQ Item 6
  • Black Pepper Chicken Kebab (RAW) 黑椒鸡块串(生)
Hot Favourite 1
  • Sambal Spaghetti 三岜意大利面
Hot Favourite 2
  • Broccoli w Black Mushroom 西兰花与冬菇
Hot Favourite 3
  • Net Prawn Roll 网中虾
Hot Favourite 4
  • Traditional Chicken Shepherd Pie 鸡肉牧羊派
Dessert
  • Fresh Fruits Platter 水果拼盘
Drinks
  • Freshly Squeezed Lime Juice 酸柑水
Special Instructions (optional)
Terms and Conditions
Delivery and Duration
SGD 40 per delivery except the following

SGD 45 for Postal Code starting with 12, 58 - 73 & 75

SGD 45 for delivery & collection within CBD District
(Postal Code starting from 01, 03 - 08, 16, 18, 20 - 24, 28, 29, 30 &33)
from Mon - Sat 7.30am - 10am, 12pm - 7pm
Please make cheque payable to: Chilli Api Catering Pte Ltd
*Prices subject to 7% GST charges

Duration Time: 4 hours per function

Complimentary
Warmers, Buffet Tables, Batik Table Cloth, Batik Skirting, Disposable wares,
Serviettes, Garbage Bags & Belacan Chilli.
*All disposable ware will be provided with 30% extra only
*All food delivered are wrapped with cling wrap
(Buffet cover available upon request only)

*Package does NOT include:
BBQ Pits & BBQ necessities such as Charcoal, Fire Starter, etc...


*Cancellation Charges*
Upon confirmation, a minimum of 5 working days is required for any changes of menu items.
In event of cancellation, cancellation charges will be imposed.
Cancellation charges as follows:
5 days prior to event - 20%
4 days prior to event - 30%
3 days prior to event - 40%
2 days prior to event - 50%
1 day or less prior to event - 100%