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Corporate Economic Menu (Healthier Choice)
    
    
    
To order, please scroll down and click the "Proceed to Order" button.
  
Pax Rate: S$10.00, Minimal Pax: 50 Print this Menu
House Specialty
  • Signature Kampong Fried Dried Mee Siam 炒干米暹
  • Wok Fried Seafood Mee Hoon 海鲜炒米粉
  • Vegetarian Eastern Noodle 素东方炒面
Main Course
  • Seafood Fried Rice 海鲜炒饭
  • Sin Chow Fried Rice 新洲炒饭
  • Pineapple Fried Rice 黄梨炒饭
Fish Delight
  • Dory Fillet w Tangy Sambal 叁岜鱼片
  • Assam Pedas Fish Fillet 亚叁鱼
Chicken Delight
  • Fruity Sweet & Sour Skinless Chicken 酸甜水果高劳鸡
  • Ayam Sio (Skinless) 酸甜鸡(无皮)
Fibre Treats
  • Cauliflower & Broccoli w Mixed Mushroom 青白菜
  • Sze Chuan Beancurd w Minced Chicken 四川豆腐与鸡肉碎
Local Delight
  • Steamed Mini Handmade Soon Kueh w Condiments 迷你荀粿与甜酱/辣椒酱
  • Steamed Yam Kueh w Chicken Filling 蒸芋头糕与鸡肉馅
Dessert
  • Fresh Fruits Platter 水果拼盘
  • Six Flavour Cheng Tng (Less Sugar) 六味清汤(少甜)
Beverage
  • Orange Cordial (Less Sugar) 橙水(少甜)
  • Tropical Fruit Punch Cordial (Less Sugar) 杂果水(少甜)
Special Instructions (optional)
~Transport Charge waived for 70 pax and above~
Terms and Conditions
*To select only 1 item from each category.

*Delivery Charges:
SGD 45 per delivery except the following below

SGD 50 for delivery & collection for postal codes starting from 01, 03,04,06-08,12,16, 18, 20-24, 28 -30 & 33,58 -73 & 75


**No waiver of transport charges for the following locations below:
SGD 70 for delivery to Jurong Island
SGD 100 for delivery to Sentosa**

*Labour Charges: Venue without lift access - Additional surcharge starting from $20.

*All prices subject to 7% GST charges.

*Duration: Max 3 hours per function.

*Complimentary:
Buffet tables w Batik setup, food warmers w disposable buffet cover, disposable wares, serviettes, garbage bags & Belacan Chilli.
**Only 30% extra disposable ware will be provided.**
**NO takeaway packaging will be provided (NEA guideline).**

*Cancellation Charges:
Upon confirmation, a minimum of 5 working days is required for any changes of menu items.
In event of cancellation, charges will be imposed as follow:
5 days prior to event - 20%
4 days prior to event - 30%
3 days prior to event - 40%
2 days prior to event - 50%
1 day or less prior to event - 100%